With over 80 years of combined experience, Jo and Tom are dedicated to keeping the good old-fashioned pub food alive and The Black Swan is no exception. From handmade pies, with pastry both on the top and the bottom because we all know it's not a proper pie without it, to our famous 1lb steak and kidney pudding, our menu is centred around the classics everyone knows and loves. This love is emulated through the belief that local is always best with our meat sourced from local butchers and our produce being the freshest most seasonal ingredients we can find. Accompany this comforting food, we have a range of ever changing cask ales, draught and a fully stocked bar for your enjoyment.  Gluten Free and vegetarian options avaliable.